Catering | Timmur Nepalese & Indian Restaurant

Some of the standout dishes include:

1. Momos: These steamed or fried dumplings, a Nepali favourite, are available with various fillings such as chicken, lamb, or vegetables.

2. Dal Bhat: A classic Nepali meal consisting of lentil soup, rice, and accompaniments.

3. Thukpa: A comforting Nepali noodle soup.

4. Nepali Curry: Rich and aromatic curries featuring chicken, lamb, or vegetables, cooked to perfection.

5. Indian Curry: A tantalising array of Indian curries, from creamy butter chicken to spicy vindaloo, each representing the regional diversity of Indian cuisine.

6. Tandoori Delights: A selection of tandoori dishes, such as chicken tikka and naan bread, prepared in the traditional Indian clay oven.

A Commitment to Authenticity Timmur Nepalese Restaurant is dedicated to authenticity. The kitchen is staffed with skilled Nepali and Indian chefs who employ traditional cooking methods and source high-quality ingredients. Every dish is prepared with care, ensuring that the flavours are true to their origins. Community and Culture Beyond being a culinary haven, Timmur Nepalese Restaurant actively contributes to the sense of community. Cultural events and celebrations that showcase both Nepali and Indian traditions are often hosted, fostering an environment of inclusivity and cultural exchange.

Thank you !

-Timmur Team